Tuesday, July 28, 2009

Strawberry Daiquiri

Recipe Summary
Servings: 4
Source: LSO’s Mom

Ingredients
Strawberries, frozen (roughly ½ freezer bag)
Limeaid, ¼ - ½ can
Sprite, Gingerale, or 7-Up
Powdered sugar, 1 Tbsp
Ice
Lime, sliced (optional)

Directions

  1. Measure out equal parts of limeaid and Sprite.
  2. Pour limeaid and half of strawberries into blender. Blend.
  3. Pour Sprite, remaining strawberries, and powdered sugar into blender. Blend.
  4. Add ice. Blend. Add more Sprite if needed.
  5. Serve in martini glasses. Garnish with slice of lime.
Notes
  1. More Sprite can be added as needed to obtain desired consistency.
  2. Rum can be substituted for the Sprite. The cheap stuff works great. I like coconut rum for intimate parties of light drinkers.
  3. Freeze fresh strawberries whole by placing them on a cookie sheet. Once frozen, transfer to a freezer bag. Stores up to 6 months.

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