Friday, July 23, 2010

Cream Cheese Filled Dates


Recipe Summary
Time: 30 mins
Servings: 8
Source: Karin

Ingredients
Dates, pitted and halved
Cream cheese, low fat
Mint leaves, fresh
Asian pears, sliced

Directions
  1. Layer in the following order: date, cream cheese, mint leaf, pear.
  2. Place in refrigerator for at least 10 minutes
  3. Serve chilled
Notes
  1. If large dates are not accessible remove pit and leave date whole.
  2. To avoid food-borne illness keep this starter on ice to keep cream cheese cold.

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